Tremella is one of the fungi that people often eat in their daily lives. Most of them use it to cook soup, which is popular among people. Most of the white fungus that we commonly sell is dried and stored. The dried white fungus is easier to store and carry for a long time, reducing the loss during transportation. In order to improve their work efficiency, many manufacturers choose to use more efficient and high-quality tremella dryer production.

 

 

Our tremella drying equipment adopts an intelligent control system, you only need to put the white fungus into the drying room after processing, set the required temperature and humidity on the PLC control screen outside the machine, and the machine will dry itself. The sealed box design also does not require you to pay attention to changes in a series of external factors such as the weather. The color and taste of the dried white fungus are recognized by customers who come to our factory for inspection.